Red Mace
The skin of the nutmeg tree seeds, known to have once been the most expensive of spices. It has a mild flavor and a silky, refined scent, and is used in a plethora of recipes.
The skin of the nutmeg tree seeds, known to have once been the most expensive of spices. It has a mild flavor and a silky, refined scent, and is used in a plethora of recipes.