Knowledge
ID: 12712
Soybean Jjigae
Description
Cooking Ingredients: Soybean Paste x3 + Pork x1 + Garlic x2 + Soy Sauce x1 + Mineral Water x3
Soybean Paste
Soy Sauce
Mineral WaterA warm soybean jjigae, a type of stew made by boiling well-fermented soybean paste until it bubbles.
soybean jjigaeDetails
| Knowledge ID | 12712 |
Learning Sources
Conversation Web
Knowledge Card Themes 1
Conversation-card groups that include this knowledge.
Boiling
32 cards