Knowledge
ID: 7015
Soft Bread
Description
Ingredients: Grain Dough x6 + Egg x2 + Leavening Agent x2 + Milk x3
Bread is a baked fermented dough. Add eggs to the dough for a smoother taste.
Details
| Knowledge ID | 7015 |
Learning Sources
Conversation Web
Knowledge Card Themes 1
Conversation-card groups that include this knowledge.
Roasting
37 cards