Marlin

This large fish gained notoriety after being featured in a novel by Olvian literary master Alexandro Bartali. It is distinguished by its robust, spear-shaped jaw. The marlin's appearance is strikingly beautiful, with a vivid deep blue that transitions to a silvery white along its flanks and belly. Known for its impressive appearance and formidable strength, the marlin is a favored catch among fishers. Its flesh is notably firm, making it a popular choice for raw consumption in Port Epheria.