The Taste of Stir-Fried Chanterelle and Meat

Objective

A cook in Eilton, Narangerel NPC Knowledge, suggests making some Stir-Fried Chanterelle and Meat Knowledge Item.

1. Go to your residence
2. Use Cooking Utensil NPC Item
3. Put the ingredients in and start cooking
4. Ingredients for Stir-Fried Chanterelle and Meat: Chanterelle NPC Knowledge Item x3, Pork x5, Base Sauce x2, Pepper x2, Salt x3
5. Finish Cooking

※ The result of Cooking depends on the combination of main ingredients and any accompanying ingredients.
※ Chanterelle x3 are required as the main ingredient.
※ The accompanying ingredients are Pork, Base Sauce, Pepper, and Salt.
※ Using enough ingredients guarantees success, but using less may fail.

Dialogue

Narangerel Dialogue

Here's the recipe for Stir-Fried Chanterelle and Meat Knowledge Item.
Listen carefully because it's complicated!
Three portions of chanterelle NPC Knowledge Item, five chucks of pork...
Two portions of base sauce, two pinches of pepper and three of salt!
I'm busy with customers right now so
why not try whipping up a batch unsupervised?

Related Quests

Nearby quests from the same group, prerequisite quests, quest chains, challenge links, and branch choices.

Earlier Steps

• The Taste of Chanterelle and Potato Stew

Quest Group Entries

Other entries in the same quest group, shown in in-game order. Check each quest page for its own requirements.

• Highlands' Common Ingredient #1 Bayan the Material Vendor of Wind Nol's Perch asks you to go gather Chanterelle mushrooms, one of the common i...
• About Various Mushroom Dishes I #2 Bayan says that the Chanterelle Risotto is the only Chanterelle dish he knows and tells you to go find Wind No...
• About Various Mushroom Dishes II #3 The self-proclaimed master cook of mushroom dishes, Tonga, says he'll teach you how to cook Chanterelle and Po...
• Secret Recipe Book #4 Tonga says to go see Narangerel, who took his recipe. Go see Narangerel in Eilton.
• The Taste of Chanterelle Risotto #5 A cook at Eilton, Narangerel, suggests making some Chanterelle Risotto.
• The Taste of Chanterelle and Potato Stew #6 A cook at Eilton, Narangerel, suggests making some Chanterelle and Potato Stew.
• The Taste of Stir-Fried Chanterelle and Meat #7 A cook in Eilton, Narangerel, suggests making some Stir-Fried Chanterelle and Meat. Current
• Eilton's Sommelier #8 Now that the Chanterelle dish is complete, Narangerel asked to make a drink that'll go well with the dish. For...
• Time for Refreshments #9 Sarangerel, the Eilton's Sommelier, asked you to try making Fruit Sherbet.
• Have You Heard of Rice Wine? #10 Sarangerel, the Eilton's Sommelier, asked you to try making Mesima Rice Wine.
• Challenge! Eilton Meal #11 A cook at Eilton Bar, Narangerel, suggests making some Eilton Meal if your cooking skills has improved.

Details

Contacts

Summary